Jolly Rogers 2 - Revenge of the Jolly Dog
It’s Tuesday morning in Port Orange and my dive gear is fermenting
in the garage. Out in the truck there are six empty steel tanks along
with a bloodstained, 164-quart Igloo cooler, slap full of fish. My hands
look like I tried to change a fan belt on a running engine, my thigh
looks like someone shot me and the four-days worth of scruff on my face
fought my dull razor to the bitter end. It’s the aftermath of a dive
trip on the legendary Jolly Rogers II and I feel great.
The trip was planned for Chris’ 44th birthday by his girlfriend, Janice.
(Kudos to Janice for a most excellent idea.) Onboard we had Chris
(a.k.a. Squirrel Nutkins), Mickey (a.k.a. Captain Trickster), Nick and
Daniel. Everything was conspiring against us making this trip. Nick’s
house in Tallahassee burned to a total loss a week ago…along with all of
his dive gear. In addition, Chris was scheduled for surgery to have a
steel rod taken out of his leg this week and the weather was marginal
with NOAA changing the forecast with every broadcast. We had a short
window to go, or it wasn’t going to happen. It was decided to postpone
the trip until Saturday and make a run for the grounds.
On Saturday morning, our mate for the trip, who introduced himself as
“Chicken Legs Bob”, greeted us at the dock. Captain Jim Zurbrick arrived
shortly after as we were loading all of our gear and we were underway in
time to beat the tide out of the Steinhatchee River.
Our first drops were in a 100’ off Steinhatchee and everyone picked off
some decent gags. On my second drop I did a quick dive/look around, but
nothing was happening, so I came up with almost a full tank. On the next
drop, I had a lot trouble clearing on the way down. Intent on killing
fish, I pressed on to the bottom, despite my teeth feeling like they
were going to explode. I ended up killing my best gag of the trip, but
during my safety stop my head started spinning like I’d chugged tequila
and back in the boat it didn’t let up. The next group went over the
transom and shortly thereafter I sprinkled their dive site with a
miscellany of a Hardees’ chicken biscuit breakfast, Jimmy Z’s, pepper
cheese and crackers and whatever else was in my stomach. Through my
dizzying nauseous haze I could hear the good captain remark something to
the effect of, ‘he is the quietest puking person he’d ever seen’. I
staggered to my feet and stumbled zombie-like to a beanbag chair and did
my best to maintain. My head hurt…bad. I finally rooted around in my
gear and found some old, crusty Sudafed’s and popped one along with a
couple of Advil. Within an hour, that stuff kicked in and I snapped back
to normal…life was good again. Just in time for a buffet of Jolly
Cheeseburgers, baked beans, coleslaw and some Johnny Cash for ambience.
Offshore dining at it’s finest!
The first night bite wasn’t bad even though the winds and seas had
picked up and had us swinging on the anchor. We pulled up a mixed bag of
cobia, mangos, grouper and Daniel caught the fish of the evening, a fat
red snapper. Surprisingly, Birthday Boy had not met with any great
success on the day’s dives and he was uncharacteristically quiet. We all
got situated and hit the rack for the night. Jim Zurbrick has a
sixth-sense, is a light sleeper or all of the above, because some dude
pushing a barge decided to steam thorough the area where we were
anchored. Jim woke up, saw him and called him on the radio. Finally the
guy answered, says he sees us and is going to pass to the south. I guess
he wanted to scare the hell out of us first. Other than almost being
rolled out of the rack several times by the waves, the rest of the
evening was uneventful.
Morning on the second day started with some “Jolly Road-Kill sausage
biscuits” and a weather forecast that prompted us to ditch our plans to
dive the Middlegrounds. It was blowing and there was nothing in the
forecast indicating it would let up, so we decided to work the same
waters…and it was a good call. Throughout the day it was multiple drops,
more good stringers and the much-anticipated feast of the world famous
“Jolly Dogs”. Mickey shot a beautiful toad of a red grouper and both
Nick and Daniel consistently brought up mixed stringers of mangos, hogs
and gags. Chris started to warm up and took the AJ’s to task. I lift
bagged some guy named Ellis’ big anchor that he had lost a couple of
years ago and added a few more gags to my total. It was a good day
spearing and the wind slacked off for us nicely in the afternoon.
Most of us in the group started spearfishing with a guy named Rich Cain
out of Crystal River who died last February. Rich is the guy who gained
notoriety by having his finger bitten off by a big lobster off Ponce
back in ’05. Anyway, Rich always wanted to make a spearing trip out on
the JRII, but the cancer took him before he could do it. Chris brought
some of Rich’s ashes along and at sunset he said a few words, we drank a
toast and Chris spread them on the Gulf. It was a fitting mark of
respect for our friend.
The second night consisted of extraordinary sea stories, political
dialogue and thanks to Mickey’s truth serum, a revelation as to who
actually fired the first shot in the great monkey massacre all those
years ago. Birthday Boy, having wetted his appetite for blood, was
getting brash and talking smack between mouthfuls of spaghetti and
“Jolly Balls”. Little did we know, the talk had only just begun. We also
found out on this fine offshore evening that Chicken Leg Bob was
recently divorced and had utilized the technology and mystery of the
world wide web to mend his emotional wounds. It seems for a mere
pittance ($24.99/mo.), Bob is able to gain access to innumerable,
lonesome women and subsequently charm them into visiting Steinhatchee to
meet “The Skipper”. That’s right, Bob is officially a nationwide persona
and well on his way to becoming a living Steinhatchee legend… It beats
the pool hall, right boys?
The wind and seas picked up that night as predicted and I couldn’t seem
to maintain my position in my rack. I finally wedged my head up in the
corner on a small pillow that I swiped out of my Son’s room at the
house. When a random big wave would slap the side of the boat I’d wake
up and notice the pillow smelled, well…like shit. The next morning I
discovered to my dismay I wasn’t sleeping on a pillow, but rather a pile
of my two-day-old nasty, reeking laundry that I had neglected to bag.
The same morning found Chris alone on the stern of the boat. Seems he
was out for his morning bilge pumping when a 90lb cobia rolls out from
under the boat. Chris throws a cigar minnow overboard and the fish
inhales it. The second cigar minnow he throws has a hook in it and it
was game on. He hollered into the cabin for help and nobody would get
up. So he shouted something about a kink in the saltwater wash down hose
and Jimmy Z. sprung to his feet. The Captain groggily grabbed his trusty
spear shooter and fired a line shaft into the fish that robbed him of
his slumber, but the line wasn’t attached to the gun and that didn’t
work out so well. A half-hour later the second line shaft (attached) hit
home with a stone shot and the slob was gaffed and thrown on deck. We
congratulated Chris…and tensed up like you do when you know your boat is
going to pound down off the backside of a wave. You see, Chris gets all
full of himself after killing things and he starts referring to his
multiple aliases in the third person. “The Provider is taking you boys
to school”. “Move over and let Daddy show you how it’s done”…etc. He was
on roll and since he’s going to be dry-docked for a couple months after
surgery and he was making hay while the sun was shining.
Shortly after the big cobia was onboard, a noxious odor permeated the
vessel like a thick, morning fog. Seems someone whose name we won’t
reveal (it rhymes with “icky”) had a little Jolly Dog revenge going on
and it was more than the good ship’s head could ingest. Undaunted, our
fearless captain grabbed a plunger and disappeared below decks. He
emerged ten-minutes later after smiting the beast and flung the carcass
on the waters of the Gulf of Mexico. Gunnel hunches were ordered from
then on.
Then it was on to more diving with Nick diving to look for the captains
line shaft and over to some rock piles before the ride in. It was
another productive day as we tried to squeeze the last little bit out of
our tanks with the transfill. The hogs were inshore and we hammered
them, along with more mangos and scamp grouper. I don’t know the exact
tally of fish we killed, but a “sh_tload” pretty well sums it up. It was
as much fish as we expected and the only thing that stopped us from
getting more fish were our own dumb-ass mistakes.
Jimmy Z. put us all over the fish, is a great guy and he runs a solid
operation. I’ve been reading reports about the JRII for years and my
expectations were high. I think I can speak for the whole gang when I
say we were not disappointed. We’ll be back! Chris is probably going to
be reading this narrative from his Dunnellon hideaway, post-op. So,
happy birthday, you sh_it-talking, fish-killin’, lucky bastard… Get well
soon, when you get healed up and haired over, we’ll go do it again.